In conventional cassava breeding, new breeding material resulting from a cross is assessed by breeders over several growing seasons and in multiple locations before they select superior clones for the next cycle of germplasm improvement. Cassava is vegetatively propagated, and to obtain sufficient propagules to perform replicated and multi-locational trials for meaningful phenotypic characterization, several cycles of propagation are required.
Cassava breeding cycles, from seedling to multi-location field trials, can take more than five years, limiting the rate of variety improvement and breeders’ ability to respond to new challenges. Shifting from phenotype-based selection to genotype-based selection has the potential to overcome lengthy cassava breeding cycles. Using Genomic Selection, breeders can select superior clones using GEBVs after only two years, which more than doubles the number of breeding cycles feasible.
In addition to shortening the cassava breeding cycle, genomic selection promises to increase the accuracy of selection in cassava breeding. It is not feasible to advance many thousands of cassava seedlings through to adult clonal evaluation. In conventional cassava breeding schemes, breeders thus discard many clones at the seedling stage, a point at which important cassava traits can only be poorly predicted. Thus, valuable clones may be lost. Genomic Selection allows breeders to predict adult performance at the seedling stage. This significantly increases the number of seedlings that can be accurately evaluated.
Genomic Selection promises to revolutionize cassava breeding for the future. Giving breeders the ability to select based on predictions rather than observations will result in much improved genetic gains and efficiency in cassava breeding. This dramatic increase in efficiency will allow cassava breeders to meet the unprecedented demands of crop improvement.
- 11.2 million phenotypic observations
- 2766 trials
- 34,000 high density genotypes